Notice
* Please take note of the following before making a reservation.
Teppanyaki Restaurant HIDA／Miyako Hotel Gifu Nagaragawa
Reservation for seats only
Irodori - A Choice of Domestic Beef and Three Types of Seafood
6,800 JPY(tax included)
Miyabi - Elevating Hida Beef to a Refined Dish
9,000 JPY(tax included)
Motenashi - A Luxurious Feast of Hida Beef and Seafood
12,000 JPY(tax included)
Kirameki — The simple, exquisite flavor of Hida beef (September–November)
14,500 JPY(tax included)
Shun — The Four Seasons Savored with Hida Beef and Seafood (September–November)
17,000 JPY(tax included)
Kiwami — The Finest Hida Beef, Spiny Lobster, and Ezo Abalone (September–November)
23,000 JPY(tax included)
Lien ー結ー Lien A Special Course to Celebrate with Hida Beef, Bringing Hearts Together
15,000 JPY(tax included)
Eternel ーEternityー Eternel A special course woven with Hida beef, layering heartfelt sentiments
25,000 JPY(tax included)
Christmas Dinner Course "Holy Night"
25,000 JPY(tax included)
Irodori Irodori Choice Course of Domestic Beef Fillet and Three Kinds of Seafood
6,800 JPY(tax included)
Miyabi Miyabi Hida Beef Sirloin or Fillet Steak Course
9,000 JPY(tax included)
Motenashi: A Course to Enjoy Hida Beef, Fish Dishes, and Foie Gras
12,000 JPY(tax included)
Kirameki: Simply savoring the rich flavor of Hida beef
14,500 JPY(tax included)
Shun Shun Experience the Seasons through Hida Beef and Seafood
17,000 JPY(tax included)
Kiwami Kiwami The Finest Hida Beef, Spiny Lobster, and Ezo Abalone
23,000 JPY(tax included)
Restaurant Information
〒502-0817 1F, Miyako Hotel Gifu Nagara, 2695-2 Nagara-Fukumi, , Gifu City, Gifu
058-201-0033
Date