Name: 串揚げ 心平 梅田店
Address: 1F Nayuta Building, 11-14 Doyamacho, Kita-ku, Osaka City, Osaka, 530-0027
Telephone: 0661308829

串揚げ 心平 梅田店

【Menu Details】

● Kuruma prawns, A5 Japanese Black Wagyu, and seasonal ingredients throughout the year
● Fresh Osaka-grown vegetables delivered directly from local farmers (free refills)
● 香利休 roasted hojicha ice cream

【Estimated Price】

10 skewers: 4500–5000 yen
15 skewers: 6500–7000 yen
20 skewers: 9000–9500 yen
25 skewers: 12000–12500 yen
30 skewers: 14500–15000 yen

*The reservation amount is only an estimated price.
The total may vary slightly depending on the number of skewers you enjoy and the ingredients available on the day.
If you have a preferred budget, please feel free to let us know.

【Akatsuki】A5 Wagyu and other chef’s choice skewers served until you say stop! Free refills of vegetables

Our most popular choice! The Akatsuki Course is confidently recommended by our chef-owner. This special plan features approximately 30 varieties of kushikatsu, including kuruma prawn and A5 Japanese Black wagyu, served one by one until you tell us to stop. Fresh vegetables delivered directly from local farms are available for unlimited refills. Please enjoy our finest kushikatsu to your heart’s content, served at the perfect pace until you are fully satisfied.

Course Menu Only

Our most popular choice! The Akatsuki Course is the chef-owner’s proud recommendation. This special plan features approximately 30 varieties of kushiage, including tiger prawns and A5 Japanese Black Wagyu, served one by one until you let us know to stop. Fresh vegetables delivered directly from the farm are free for unlimited refills. Please savor our finest kushiage to your heart’s content, served at the perfect pace to leave you fully satisfied.

Courses only

Course Details

● 18 skewers of deep-fried seasonal ingredients, including kuruma prawns, A5 Japanese Black wagyu, and foie gras
● Fresh Osaka-grown vegetables delivered directly from local farmers (free refills)
● Korikyu roasted green tea ice cream

[Tasogare] Supreme 18-Skewer Kushiage Course Featuring Kuruma Prawn, A5 Wagyu Filet, Foie Gras, and More, Crafted with the Chef’s Full Devotion

Savor a blissful moment of elevated indulgence with the Tasogare Course. This luxurious special plan features 18 exquisite kushikatsu skewers, carefully crafted by the owner and including premium ingredients such as kuruma prawn, A5 Japanese Black Wagyu fillet, and foie gras. Fresh Osaka-grown vegetables delivered directly from local farms are available for unlimited refills. Complete with Kourikyuu roasted green tea ice cream for dessert, this is a richly satisfying dining experience you are sure to enjoy.

Course Only

The Tasogare Course offers a blissful, elevated dining experience. Savor 18 exquisite pieces of kushikatsu, including premium ingredients such as kuruma prawn, A5 Japanese Black wagyu fillet, and foie gras, in a selection crafted with the utmost care by the owner. Enjoy all-you-can-refill fresh Osaka-grown vegetables delivered directly from local farms. Complete with a serving of Kaorikyu hojicha ice cream after the meal, this luxurious special plan is sure to leave you fully satisfied.

Course only

Course Details

● 12 skewers of deep-fried items featuring kuruma prawns, A5 Japanese Black Wagyu, and seasonal ingredients
● Fresh vegetables from Osaka, delivered directly from local farmers
● Kourikyuu roasted green tea ice cream

[Yoi] Luxury Kushiage Course with 12 Skewers Featuring Kuruma Prawn and A5 Wagyu Fillet, and Seasonal Vegetables

A blissful moment of wholehearted satisfaction, even in a short time. This is a special plan that lets you casually enjoy our restaurant’s flavors. The main kushiage selection features 12 carefully chosen skewers, including kuruma prawn and A5 Japanese Black wagyu, all highly recommended by our chef-owner. In addition, the course includes fresh Osaka-grown vegetables delivered directly from local farms and our specially selected roasted green tea ice cream, offering a truly satisfying lineup.

A blissful moment of wholehearted satisfaction, even in a short time. This is a special plan that lets you casually enjoy our restaurant’s flavors. For the main kushikatsu selection, we carefully choose 12 recommended skewers, including kuruma prawn and A5 Japanese Black wagyu, prepared with the utmost dedication by our chef. In addition, we offer a satisfying lineup featuring fresh Osaka-grown vegetables delivered directly from local farmers and our specially crafted roasted green tea ice cream.

On the day of your visit, you may order your preferred dishes from our menu.

Reservation for Seating Only

Your meal selection will be made on the day. In the calm Japanese-style ambiance of our counter seating, you can leisurely enjoy creative kushikatsu made with carefully selected ingredients. Perfect for a lunch date or a casual lunch with friends, and wine and sake from midday are also most welcome.

Table Reservation Only

Meals and drinks may be ordered according to your mood on the day. In a serene Japanese setting with just 11 seats, relax and enjoy imaginative creative kushiage crafted by a chef with kappo experience, paired perfectly with carefully selected wine and sake. Ideal for dates, girls’ gatherings, business entertainment, and other special occasions.

串揚げ心平梅田店

Reservation for Seating Only

Reservations for seating only

Table Reservation Only

[Yoi] Luxury Kushiage Course with 12 Skewers Featuring Kuruma Prawn and A5 Wagyu Fillet, and Seasonal Vegetables

Course Only

Courses only

[Tasogare] Supreme 18-Skewer Kushiage Course Featuring Kuruma Prawn, A5 Wagyu Filet, Foie Gras, and More, Crafted with the Chef’s Full Devotion

Course Only

Course only

【Akatsuki】A5 Wagyu and other chef’s choice skewers served until you say stop! Free refills of vegetables

Course Menu Only

Courses only

Restaurant Information

There are currently no available reservation dates

串揚げ 心平 梅田店

Reservation for Seating Only

Reservations for seating only

Table Reservation Only

[Yoi] Luxury Kushiage Course with 12 Skewers Featuring Kuruma Prawn and A5 Wagyu Fillet, and Seasonal Vegetables

Course Only

Courses only

[Tasogare] Supreme 18-Skewer Kushiage Course Featuring Kuruma Prawn, A5 Wagyu Filet, Foie Gras, and More, Crafted with the Chef’s Full Devotion

Course Only

Course only

【Akatsuki】A5 Wagyu and other chef’s choice skewers served until you say stop! Free refills of vegetables

Course Menu Only

Courses only

Restaurant Information

There are currently no available reservation dates

串揚げ心平梅田店