Name: Seasonal Fresh Kappo Sanae
Address: 2-2-11 Higashi-Shinsaibashi, Nippoh Seven Center Building 1F, Chuo-ku, Osaka City, Osaka, 5420083
Telephone: 0662140371

Seasonal Fresh Kappo Sanae

~Example of a day~

■Appetizer
　Cold watermelon soup and octopus

■Hot dish
　Abalone and glutinous rice with Manjuji Temple sauce

■Cool dish
　Tanabata set (Scallop and prawn jelly set)

■Seasonal dish
　Korean Hamo, grilled Akashi octopus

■Sashimi
　Red snapper, spear squid, scorpionfish, local tuna

■Soup
　Seabass soup

■Seasonal assortment
　Corn tofu
　Squid and green soybean paste
　Hamo sushi
　Grilled small sweetfish
　Shiitake mushrooms and scallops with steamed minced meat
　Chinese lantern plant assortment

■Stewed dish
　Winter melon, Ishikawa taro, fried white meat, and okra in dried shrimp soup

■Rice dish
　Roast beef rice balls wrapped in yuba and persimmon leaves

■Dessert
　Apple mango mousse with seasonal fruits

"Kaiseki Sanai - A full 10-course meal using seasonal ingredients"

Includes a dessert plate.
[Note]
When making a reservation, please be sure to indicate in the query what kind of anniversary it is.

You can use our services not only for celebrating birthdays and anniversaries, but also for farewell parties and send-off parties where you can show your appreciation and support, and for occasions like promotions and marriages.

We mainly use ingredients from Osaka and seafood from the Seto Inland Sea, especially with a high confidence in the quality of the natural products. Please enjoy dishes that combine the traditional taste of Osaka and the elegance of Kyoto cuisine. In order to bring out the "taste", "texture", and "aroma" of the ingredients, we cook them at the optimal temperature and incorporate new sensibilities into the course menu.

+ Anniversary Plate

We primarily use ingredients from Osaka and seafood from the Seto Inland Sea, especially proud of the quality of our natural products. Please enjoy our dishes that combine the traditional taste of Osaka and the elegance of Kyoto cuisine. In order to maximize the flavor of the ingredients, we carefully control the cooking temperature to draw out the "deliciousness", "texture", and "aroma", and incorporate new senses into the course meals.

Seasonal Fresh Kappo Sanae

Notice

"Kaiseki Sanai - A full 10-course meal using seasonal ingredients"

Food only

+ Anniversary Plate

Restaurant Information