Restaurant Information
〒150-0047 Hotel New Washington 1F, 6-2 Kamiyama-machi, Shibuya-ku, Tokyo
03-3467-2432
酔香楼
Table Reservations
【Narcissus】 January, February
7,000 JPY(tax included)Course with all-you-can-drink included
10,000 JPY(Tax included) / personRead moreDinner2 or more guests
Power food you want to eat this season! Suikourou's hot pot
7,000 JPY(tax included)
【Jasmine】 January February
9,000 JPY(tax included)![[Keemun] January February](https://res-reserve.imgix.net/113752/351811f6-c717-4fdb-b63a-ff424ea2f527.jpg?auto=compress%2Cformat&fit=crop&ixlib=react-9.7.0&h=80&w=80)
[Keemun] January February
13,000 JPY(tax included)![[Chef's Special Course] Braised Shark Fin, Domestic Beef Dishes, Seasonal Seafood, and 8 Other Items](https://res-reserve.imgix.net/113752/e78db5f5-878a-4ca0-98b0-5670981ff083.jpg?auto=compress%2Cformat&fit=crop&ixlib=react-9.7.0&h=80&w=80)
[Chef's Special Course] Braised Shark Fin, Domestic Beef Dishes, Seasonal Seafood, and 8 Other Items
22,000 JPY(tax included)[Chef's Choice Course] Braised Shark Fin, Japanese Wagyu Dish, Seasonal Seafood, and 8 Dishes in Total
24,000 JPY(tax included)Course + One Drink of Your Choice Included
24,000 JPY(Tax included) / personRead moreDinner2 or more guests
Course with all-you-can-drink option included.
27,000 JPY(Tax included) / personRead moreDinner2 or more guests
Yamcha course with a selection of dim sum and herbal soup, total of 7 dishes
3,500 JPY(tax included)[Holiday Limited & Web Reservation Only] Dim Sum Beijing Duck - A 7-item course featuring Beijing duck and three varieties of Hong Kong steamed dim sum
4,500 JPY(tax included)
Shinju NEW
6,000 JPY(tax included)
【Jade】NEW
10,000 JPY(tax included)
Date