Name: Chinese Restaurant SHISEN／Miyako Hotel Yokkaichi
Address: 1-3-38, Yasujima, Yokkaichi City, Miyako Hotel Yokkaichi 2F, Mie 510-0075, Japan, Mie, 510-0075
Telephone: 0593552815

Chinese Restaurant SHISEN／Miyako Hotel Yokkaichi

Assorted Appetizers
Chilled Shark Fin with Chinese Soup Jelly
Steamed Abalone and Avocado, Chinese Style
Domestic Beef Loin with Garlic and Pickled Green Chili Peppers
Rice with Eel Simmered in Sansho Pepper and Clear Soup
Tapioca Coconut Milk

Jade (June–August)

Course only

Assorted Appetizers
Seared Beef Tongue Salad
Spicy Grilled Turban Shell in the Shell, Foil-Fried Beef Tenderloin
Tender Spare Ribs with Black Vinegar Sauce
Mala Tossed Noodles with Small Shrimp
Egg Tart, Pineapple Compote

Amber (June–August)

Seared Bonito Salad
Gazpacho-Style Mapo Tofu Soup
Light Stir-Fried Squid and Shiso
Spicy Stir-Fried Chicken
Sukiyaki-Style Simmered Beef with Young Ginger and Rice
Lychee Sherbet

Suzaku

Course Only

Assorted Appetizers
Abalone Soup
Beef Sirloin Stir-fried with Chaotian Chili
Mini Shark Fin Braised
Spiny Lobster in Chili Sauce
Chen Mapo Tofu with Rice
Egg Tart and Fruits

Bashu

A course where you can choose from each category: Appetizer, Soup, Seafood, Meat, Mapo Tofu, Noodles/Rice, and Dessert!
* For appetizers, soup, seafood, meat, and dessert, you will select the same item for the entire group.
* You can also choose 2 items from the seafood and 2 items from the meat categories.
* You can add one more item from any of the categories below for an additional 700 yen.

[Appetizers] Bang Bang Chicken, Chilled Jellyfish, Boiled Pork with Garlic Sauce, Seasonal Appetizer (Please contact the store for details.)

[Soups] Shark Fin Soup, Abalone Soup, Crab Meat Corn Soup, Sour Pork Soup

[Seafood Dishes] Shrimp in Chili Sauce, Sautéed Cuttlefish with Spicy Seasoning, Lightly Sautéed White Fish, Scallops in Tomato Sauce, Scrambled Eggs with Crab Meat

[Meat Dishes] Sautéed Beef Loin with Oyster Sauce, Beef with Bell Peppers, Sweet and Sour Pork, Twice-Cooked Pork, Sautéed Chicken with Nuts and Chili Pepper, Fried Chicken Thigh

[Mapo Tofu] Mapo Tofu, can be changed to Chen Mapo Tofu for an additional 300 yen.

[Noodles & Rice] Dandan Noodles, Shrimp Fried Noodles, Fried Rice with Assorted Ingredients, Szechuan Boiled Dumplings

[Desserts] Almond Tofu, Egg Tart, Sesame-Coated Bun, Mango Pudding

Select Dinner

Course

Salad, pickles, main dish, rice, soup, dessert almond tofu

[Weekday Only] Weekday Lunch (Chen Mapo Tofu Set)

A set menu where you can enjoy our specialty, Chen Mapo Tofu, at a great value!

Lunch Set

[Weekday Only] Weekday Lunch (Pork Fillet Cutlet Set, Green Pepper and Beef Set, Small Shrimp in Chili Sauce Set)

Salad, pickled vegetables, main dish, rice, soup, dessert almond tofu

Weekday-Only Weekday Lunch (Mapo Tofu Set)

You can enjoy our signature Mapo Tofu with a value set lunch.

Create your own original course by choosing from appetizers, soup, main course, dim sum, meal, and dessert!

Please choose one item from the selections below. For appetizers, soup, main course, dim sum, and dessert, choose the same dish for the entire group. 
* Please order according to the number of people.

[Appetizer] Bang Bang Chicken, Chilled Jellyfish, Boiled Pork with Garlic Sauce, Squid and Vegetables in Sichuan Pepper Sauce, Century Egg

[Soup] Lunch Soup, Shark Fin Soup (+700 yen)

[Main Course] Sweet and Sour Pork, Chili Sauce Shrimp, Scallops in Milk Sauce, Beef with Green Peppers, Lightly Stir-fried Squid, Deep-fried Chicken Thighs with the following item included: Mapo Tofu (Change to Chen Mapo Tofu +300 yen)

[Dim Sum] Steamed Shrimp Dumplings, Mini Spring Rolls, Shumai

[Meal] Rice with Pickled Vegetables
* Change to Fried Rice with Mixed Ingredients +300 yen

[Dessert] Almond Jelly, Sesame Balls, Lychee Sorbet, Egg Tart

[Drink] Coffee, Tea

[Noodles] Dandan Noodles, Char Siu Noodles, Fried Noodles with Shrimp, Shredded Pork Fried Noodles *Additional order possible for +500 yen
* Additional Appetizers and Main Course +700 yen

Select Lunch

Our recommended course! It's a choice lunch where you can select from each genre.
*Not eligible for discounts

■ Main Course
* You can enjoy both Main Course A (meat) and Main Course B (seafood).
* For details on the dishes, please contact the restaurant.

■ Bang Bang Chicken

■ Soup

■ Salad

■ Rice & Pickled Mustard Plant

■ Dessert

Weekday Only Sichuan Set (Main Dish, Bang Bang Chicken, Soup, Salad, and 6 Other Items)

You can enjoy the weekly meat and fish dishes in half-size portions. 
*For reservations of 5 or more people, please contact the restaurant.
*These are not available during the Obon holiday and New Year period.

■ Main Dishes
*You may choose your main dish from A (meat) or B (seafood).
*Please contact the restaurant for details about the dishes.

■ Bang Bang Chicken

■ Soup

■ Salad

■ Rice and Zha Cai

■ Dessert

[Weekday Only] Sichuan Lunch (Main dish, Bang Bang Chicken, Soup, Salad, and a total of 6 items)

You can enjoy our weekly special meat and fish dishes.
※For reservations of 5 or more people, please contact the restaurant.
※This service is not available during the Obon holiday period or at the end and beginning of the year.

~Example of One Day~

Weekend and Holiday Exclusive Menu

■ Sliced Chicken with Sesame Mustard Sauce

■ Boiled Pork with Garlic Sauce

■ Cut Cuttlefish Stir-Fried with Nuts and Chili

■ Five-Ingredient Shark Fin Soup

■ Two-Item Combo (Fried Spring Roll & Sichuan-Style Grilled Dumpling)

■ Fried Rice with Five Ingredients

■ Almond Tofu

■ Choose 1 from the Following Sichuan Popular Dishes
Chili Sauce Shrimp
Chen Mapo Tofu
Xiaolongbao

Holiday Course: Shark Fin Soup, Choice of Main Dish, and 8 Dishes in Total

This is a lunch course available exclusively on weekends and holidays. Reservations can be made for parties of two or more.

Course (Weekends and Holidays Only)

~An Example of a Day~

Weekend and Holiday Exclusive Menu

■ Main Dish Selection (Choose your main dish from the following 8 options)
Pork Fillet Cutlet with Bang Bang Sauce
Stir-fried Squid with Oyster Sauce
Ma Po Tofu
Stir-fried Sliced Beef with Green Peppers
Shrimp in Chili Sauce
Sweet and Sour Pork

Chen Ma Po Tofu +250 yen
Sichuan-style Beef Loin Steak +250 yen

■ Two-flavor Cold Appetizers

■ Steamed Dim Sum

■ Seasonal Salad

■ Sweet Corn Soup

■ White Rice

■ Pickled Mustard Plant

■ Almond Jelly

Weekend and Holiday Set Meals (Squid with Oyster Sauce Set, Pork Fillet Katsu Set, Beef and Green Pepper Set, Sweet and Sour Pork Set, Mapo Tofu Set, Small Shrimp)

A value-packed lunch set menu that includes a main dish, salad, pickled vegetables, assorted appetizers, shumai, rice, soup, and dessert!

Weekend and Holiday Set Meals (Chen Mapo Tofu Set, Sichuan-style Beef Loin Steak Set)

<Menu>

■ Recommended A La Carte
Braised Shark Fin 14,000 yen per piece
Mapo Tofu with Sichuan Pepper Flavor 3,000 yen
Sichuan Spicy Sesame Soup Noodles 1,900 yen

■ A La Carte
Assorted Appetizers (3 types) 3,000 yen

Cuttlefish Stir-fried with Nuts 2,900 yen
Shrimp in Chili Sauce 3,300 yen

Beef Loin Stir-fried with Oyster Sauce 3,600 yen
Sweet and Sour Pork 2,900 yen
Fried Chicken Thigh 2,600 yen

Noodle Soup with Mixed Ingredients 1,700 yen
Stir-fried Noodles with Shredded Pork 1,700 yen
Stir-fried Noodles with Shrimp 1,700 yen

Fried Rice with Shrimp 1,700 yen
Fried Rice with Mixed Ingredients 1,700 yen
Fried Rice with Crab Meat 2,000 yen

Almond Tofu 800 yen
Sesame Coated Buns 500 yen

<Drink Menu>
Bottled Beer 980 yen
Draft Beer 930 yen
Tsingtao Beer 950 yen
Non-alcoholic Beer 750 yen

Yamazaki 12 Year (Single) 2,000 yen
Black Nikka (Single) 950 yen

House Wine (Red/White)

Sake Miya no Yuki Special Selection 980 yen

Sweet Potato Shochu (Bottle) 5,200 yen
Sweet Potato Shochu (Glass) 850 yen

Barley Shochu (Bottle) 4,900 yen
Barley Shochu (Glass) 800 yen

Aged Shaoxing Wine Gu Yue Long Shan (17 degrees clay pot, 500ml) 980 yen
Aged Shaoxing Noble Wine 15 years (clay pot) Glass 90ml 1,350 yen
Aged Shaoxing Noble Wine 15 years (clay pot) Pot 270ml 4,000 yen

Kuei Hua Chen Chiew Bottle 500ml 3,300 yen
Kuei Hua Chen Chiew Glass 850 yen

Xing Lu Chiew Bottle 500ml 3,300 yen
Xing Lu Chiew Glass 850 yen

Lychee Wine Bottle 500ml 3,300 yen
Lychee Wine Glass 850 yen

Blueberry Wine Bottle 500ml 3,300 yen
Blueberry Wine Glass 850 yen

Various Non-alcoholic Cocktails 800 yen
Various Soft Drinks 800 yen
Various Chinese Teas 980 yen～

Chinese Restaurant SHISEN／Miyako Hotel Yokkaichi

Notice

[Reservation for Seats Only]

Reservation for seating only

Reservation for seats only

[Weekday Only] Weekday Lunch (Chen Mapo Tofu Set)

Lunch Set

Select Dinner

Course

Bashu

Course only

Holiday Course: Shark Fin Soup, Choice of Main Dish, and 8 Dishes in Total

Course (Weekends and Holidays Only)

Weekend and Holiday Set Meals (Chen Mapo Tofu Set, Sichuan-style Beef Loin Steak Set)

Lunch Set

Weekend and Holiday Set Meals (Squid with Oyster Sauce Set, Pork Fillet Katsu Set, Beef and Green Pepper Set, Sweet and Sour Pork Set, Mapo Tofu Set, Small Shrimp)

Lunch Set

[Weekday Only] Sichuan Lunch (Main dish, Bang Bang Chicken, Soup, Salad, and a total of 6 items)

Lunch Set

Weekday Only Sichuan Set (Main Dish, Bang Bang Chicken, Soup, Salad, and 6 Other Items)

Lunch Set

Select Lunch

Course

Weekday-Only Weekday Lunch (Mapo Tofu Set)

Lunch Set

[Weekday Only] Weekday Lunch (Pork Fillet Cutlet Set, Green Pepper and Beef Set, Small Shrimp in Chili Sauce Set)

Lunch Set

Suzaku

Course Only

Amber (June–August)

Course only

Jade (June–August)

Course only

Restaurant Information