Name: 11拾壹中国料理
Address: 1-25-2 Uemachi, Chuo-ku, 2F・3F, Osaka City, Osaka, 540-0005
Telephone: 0672238666

11拾壹中国料理

[Original Course] From 8 guests
・Pre-meal fruit and nuts
・Appetizer
・Surf clam with black truffle and winter bamboo shoots
・Vinegared jellyfish, five-spice fry
・Soup
・Medicinal herb local chicken soup
・Dishes
・Spiny lobster / Matsuba crab
・Hokkaido sea cucumber rice
・Stir-fried shrimp and scallops with XO sauce
・Fried oysters and whole squid assortment
・Cantonese-style lamb hot pot
・Steamed grouper / channel rockfish / butterfish
・Sichuan-style stir-fried chicken cartilage with chili peppers
・Stir-fried seasonal vegetables
・Main dish
・Seafood yakisoba / udon with thick sauce
・Daily dessert

[Lan Yu] Serving high-end ingredients such as spiny lobster, sea cucumber, and lamb with a total of 18 dishes

Our commitment is to use fresh seafood and premium ingredients sourced from all over the country and prepare them using Chinese techniques to bring out their best flavors. We offer dishes where the authentic skills of our chefs shine, including stir-fried dishes that quickly lock in flavors with high heat, and simmered dishes meticulously prepared over several days.

Our menu features a variety of rare ingredients such as bear paw, abalone, and shark fin. It's a luxury unique to our specialty restaurant, where you can savor these rare ingredients—ones you ordinarily wouldn't encounter—in their most delicious form. Please delight your palate with the profound depth of traditional Chinese cuisine and the blissful flavors crafted from carefully selected ingredients within a serene setting.

Course only

Our specialty is preparing fresh seafood and high-end ingredients delivered from all over the country using Chinese techniques to maximize the natural flavors of the ingredients. We offer dishes that showcase the craftsmanship of our chefs, whether it's a stir-fry that locks in the umami with high heat or a stew that is carefully finished over several days.

Our menu includes a variety of rare ingredients such as bear's paw, abalone, and shark's fin. Enjoying these extraordinary ingredients in their most delicious state is a luxury unique to a specialty restaurant. In a serene setting, please savor to your heart's content the profound depth of traditional Chinese cuisine and the blissful flavors brought forth by our carefully selected ingredients.

Assorted Appetizers (Jellyfish, Mouthwatering Chicken, Five-Spice Fried Dish)
Golden Shark Fin
Whole Shrimp in Sweet and Sour Sauce
Stir-Fried Wagyu Beef with Black Pepper
Braised Abalone and Mapo Tofu
Steamed Monkfish
Stir-Fried Seasonal Field Vegetables
Seafood Yakisoba / Wagyu Fried Rice
Daily Dessert

[Feast] A selection of assorted appetizers, shark fin, stir-fried Wagyu beef, and 9 other dishes in total.

Our commitment lies in preparing fresh seafood and premium ingredients from across the country using Chinese techniques, maximizing the natural flavors of the ingredients. We offer dishes like stir-fries that lock in richness with high heat and slow-cooked delicacies prepared over several days, showcasing the skill of our chefs in every plate.

Our menu features a variety of offerings, including bear paw, abalone, and shark fin. Indulging in these rare ingredients, often hard to encounter in everyday life, at their most delicious state is a luxury unique to a specialty restaurant. In a tranquil setting, please enjoy the profound depth of historic Chinese cuisine and the blissful flavors crafted from carefully selected ingredients to your heart's content.

Our commitment is to bring out the best of fresh seafood and premium ingredients sourced from all over the country by cooking them using Chinese techniques. We offer dishes that showcase the skills of our craftsmen, such as stir-fried dishes that seal in flavors quickly over high heat and simmered dishes that are carefully finished over several days.

Our menu includes a variety of rare ingredients such as bear's paw, abalone, and shark fin. Enjoying these rare ingredients in their most delicious state is the luxury that only a specialty restaurant can offer. In a calm setting, please indulge in the profound depth of traditional Chinese cuisine and the blissful flavors crafted from carefully selected ingredients.

Please order your meal at the table on the day of your visit.

Reservation for seats only

Please enjoy our carefully crafted dishes.

11拾壹中国料理

Notice

Reservation for seats only

Seat only

[Lan Yu] Serving high-end ingredients such as spiny lobster, sea cucumber, and lamb with a total of 18 dishes

Course only

Course only

[Feast] A selection of assorted appetizers, shark fin, stir-fried Wagyu beef, and 9 other dishes in total.

Course only

Course only

Restaurant Information