Name: 酒肴 cozara
Address: 2-7-13 Ningyocho, Nihombashi, Chuo-ku, Rayforia Ningyocho 1F, Chuo-ku, Tokyo, 103-0013
Telephone: 0366611558

酒肴 cozara

9 Courses

・Tuna Hand-Rolled Sushi

・Today’s Three Assorted Fresh Fish

・Chef’s Selection of 6 Types of Tempura

・Seasonal Chawanmushi

[Chef’s Choice Tempura] A 9-course menu centered on 6 varieties of tempura  Additional items may be freely ordered à la carte

<150-Minute All-You-Can-Drink Plan> Last order 30 minutes before closing
■Beer
Asahi Draft Beer
■Sake
Hatsumago / Densho Kimoto / Dewazakura / Ginjo
■Authentic Shochu
Sweet Potato (Kuro Kirishima) / Barley (Nikaido)
■Sours
Oni Oroshi Lemon Sour / Uji Matcha High / Oolong Tea High
■Highball
Black Nikka Highball
■Others
Glass Wine (Red/White) / Plum Wine
■Soft Drinks
Oolong Tea / Uji Matcha / Ginger Ale / Orange Juice



A kappo restaurant crafted by an owner with over 20 years of dedication to Japanese cuisine. Carefully selected seasonal seafood and vegetables are prepared one by one with meticulous attention to the thickness of the batter, frying time, and oil temperature best suited to each ingredient. Enjoy the light texture of the batter, the natural umami of the ingredients, and their rich aroma to the fullest. Also not to be missed are the sashimi made with fresh fish procured that day and the signature Tuna Hand-Rolled Sushi. Savor authentic kappo cuisine that makes the most of seasonal blessings, paired with your choice of drinks such as sake and Japanese whisky.

The refined interior, with its calm atmosphere reminiscent of a traditional Japanese house and softly lit ambiance, offers a relaxing dining experience. At the counter seats, you can enjoy your meal while watching the owner at work. It is also recommended for business entertainment, company dinners, birthday celebrations, and wedding anniversary dinners. Suitable for a wide range of occasions, whether dining alone, on a date, with friends or as a couple, as well as farewell and welcome parties, social gatherings, year-end parties, and New Year parties.

Course + 150 minutes of all-you-can-drink including sake

A kappo restaurant crafted by an owner with over 20 years of dedication to Japanese cuisine. Carefully selected seasonal seafood and vegetables are prepared one by one with meticulous attention, adjusting the thickness of the batter, frying time, and oil temperature to suit each ingredient. Enjoy the light, crisp texture of the batter, the natural umami of the ingredients, and their rich aroma to the fullest.

Also take note of the sashimi made from fresh fish sourced that day, as well as the signature tuna hand-rolled sushi. Savor authentic kappo cuisine that makes the most of seasonal blessings, paired with your favorite drinks such as sake and Japanese whisky, to your heart’s content.

The refined interior evokes the calm atmosphere of a traditional Japanese house, softly illuminated with მშვიდ한 lighting. At the counter seats, you can relax and enjoy your meal while watching the owner at work. The restaurant is also recommended for business entertainment, dinner gatherings, birthday celebrations, and wedding anniversary dinners. Whether dining alone or for a date, a meal with friends or as a couple, farewell and welcome parties, social gatherings, year-end parties, or New Year’s parties, the restaurant can accommodate a wide range of occasions.

Course Only

15 Dishes

・Tuna Hand-Rolled Sushi

・Seasonal Soup

・Three Assorted Fresh Fish of the Day

・Seasonal Grilled Dish

・Chef’s Selection of 8 Types of Tempura

・Seasonal Chawanmushi

・Seasonal Takikomi Rice

・Matcha Ice Cream

[Seasonal Kappo and Tempura] A 15-course menu featuring 8 varieties of tempura, our popular tuna hand-rolled sushi, and kappo specialties

<150-Minute All-You-Can-Drink Plan> Last order 30 minutes before closing
■Beer
Asahi Draft Beer
■Sake
Hatsumago / Densho Kimoto / Dewazakura / Ginjo
■Authentic Shochu
Sweet Potato (Kuro Kirishima) / Barley (Nikaido)
■Sour Cocktails
Oni Oroshi Lemon Sour / Uji Matcha High / Oolong Tea High
■Highball
Black Nikka Highball
■Other
Glass Wine (Red / White) / Plum Wine
■Soft Drinks
Oolong Tea / Uji Matcha / Ginger Ale / Orange Juice



A kappo restaurant created by a proprietor with over 20 years of dedication to Japanese cuisine. Carefully selected seasonal seafood and vegetables are prepared one dish at a time, with close attention to batter thickness, frying time, and oil temperature for each ingredient. Guests can fully enjoy the light, delicate texture of the batter, the natural flavor of the ingredients, and their rich aroma. Also not to be missed are the sashimi made with fresh fish sourced that day and the specialty Tuna Hand-Rolled Sushi. Please savor authentic kappo cuisine that makes the most of the blessings of each season, paired with your favorite drinks such as sake and Japanese whisky.

The refined interior, with its calm atmosphere reminiscent of a traditional Japanese house and softly glowing lighting, offers an elegant dining experience. At the counter seats, guests can relax and enjoy their meal while watching the proprietor at work. The restaurant is also recommended for business entertainment, special dinners, birthdays, and wedding anniversaries. Whether dining alone, on a date, with friends or as a couple, or for farewell and welcome parties, social gatherings, year-end parties, and New Year celebrations, the restaurant is suited to a wide range of occasions.

A kappo restaurant crafted by an owner with over 20 years of dedicated experience in Japanese cuisine. Carefully selected seasonal seafood and vegetables are prepared one dish at a time, with close attention to the thickness of the batter, frying time, and oil temperature for each ingredient. Savor the light, crisp texture of the batter, the natural umami of the ingredients, and their rich aroma to the fullest.

Also not to be missed are the sashimi made with fresh fish sourced that day and the specialty Tuna Hand-Rolled Sushi. Enjoy authentic kappo cuisine that brings out the blessings of each season, paired with your favorite drinks such as sake and Japanese whisky, to your heart’s content.

The restaurant features a refined interior with a calm atmosphere reminiscent of a traditional Japanese house, softly illuminated by gentle lighting. At the counter seats, guests can relax and enjoy their meal while watching the owner at work. It is also ideal for business entertainment, dinner gatherings, birthday celebrations, and wedding anniversary dinners. Whether dining alone, on a date, with friends or as a couple, or for farewell and welcome parties, social gatherings, year-end parties, and New Year parties, the restaurant accommodates a wide range of occasions.

14-course menu

・Tuna hand-rolled sushi

・Seasonal soup

・Three kinds of today's fresh sashimi

・Teriyaki soft-shelled turtle

・Chef's selection of 6 kinds of tempura

・Seasonal chawanmushi

・Japanese Black Wagyu sukiyaki topped with fresh sea urchin and truffle

・Seasonal takikomi rice

・Matcha and amazake ice cream served with seasonal fruit

[Special Selection of Kappo and Tempura] A Luxurious 14-Course Menu Featuring 6 Kinds of Tempura, Sea Urchin, Japanese Black Wagyu Beef, and Truffle

<150-Minute All-You-Can-Drink Plan> Last order 30 minutes before closing
■Beer
Asahi Draft Beer
■Sake
Hatsumago / Densho Kimoto / Dewazakura / Ginjo
■Authentic Shochu
Sweet Potato (Kuro Kirishima) / Barley (Nikaido)
■Sours
Grated Lemon Sour / Uji Matcha High / Oolong Tea High
■Highball
Black Nikka Highball
■Other
Glass Wine (Red / White) / Plum Wine
■Soft Drinks
Oolong Tea / Uji Matcha / Ginger Ale / Orange Juice



A kappo restaurant created by an owner with more than 20 years of dedication to Japanese cuisine. Carefully selected seasonal seafood and vegetables are prepared one by one with meticulous attention to the thickness of the batter, frying time, and oil temperature best suited to each ingredient. Enjoy the light, delicate texture of the batter, the natural flavors of the ingredients, and their rich aroma to the fullest.

Also not to be missed are the sashimi made with fresh fish sourced that day and the signature Tuna Hand-Rolled Sushi. Savor authentic kappo cuisine that makes the most of seasonal blessings, together with your favorite drinks such as sake and Japanese whisky, to your heart’s content.

With its calm atmosphere reminiscent of a traditional Japanese house and refined interior softly lit with gentle lighting, the restaurant offers a relaxing dining experience. At the counter seats, you can enjoy your meal while watching the owner at work. It is also highly recommended for business entertainment, dinner gatherings, birthday celebrations, and wedding anniversaries. Whether dining alone, on a date, with friends or as a couple, or for farewell and welcome parties, social gatherings, year-end parties, and New Year celebrations, the restaurant is suited to a wide range of occasions.

Course + 150 minutes of all-you-can-drink, including sake

A kappo restaurant led by an owner with over 20 years of dedication to Japanese cuisine. Carefully selected seasonal seafood and vegetables are prepared one dish at a time, with close attention paid to the thickness of the batter, frying time, and oil temperature for each ingredient. Savor the light, delicate texture of the coating, the natural umami of the ingredients, and their rich aroma to the fullest.

Also not to be missed are the sashimi prepared from fresh fish sourced that day and the signature "鮪手巻き寿司." Enjoy authentic kappo cuisine that makes the most of the blessings of the season, paired with your favorite drinks such as sake and Japanese whisky, to your heart’s content.

The refined interior, with its calm atmosphere reminiscent of a traditional Japanese house and softly glowing lighting, offers a truly relaxing setting. At the counter seats, guests can enjoy their meal while watching the owner at work. The restaurant is also recommended for business entertainment, formal dinners, birthday celebrations, and wedding anniversary dinners. Whether dining alone, on a date, with friends or as a couple, or gathering for farewell and welcome parties, social events, year-end parties, or New Year celebrations, the restaurant is suited to a wide range of occasions.

Course only

Please order à la carte from the in-house menu on the day of your visit.

<Some of Our Popular Menu Items>

■ Hand-Rolled Sushi with Minced Tuna ... 1,200円
■ Tempura Prawn ... 1,300円
■ Tempura Red Sea Bream ... 900円
■ Tempura Conger Eel ... 1,800円
■ Tempura Bigfin Reef Squid ... 900円
■ Tempura Seaweed with Fresh Sea Urchin ... 1,500円
■ Tempura Pumpkin ... 300円

Reservation for Seats Only: À La Carte Ordering

A kappo restaurant crafted by an owner with over 20 years devoted exclusively to Japanese cuisine. Carefully selected seasonal seafood and vegetables are prepared one dish at a time, with close attention to the thickness of the batter, frying time, and oil temperature best suited to each ingredient. Enjoy the light texture of the batter, the natural umami of the ingredients, and their rich aroma to the fullest. Also not to be missed are the sashimi made from fresh fish sourced that day and the signature Tuna Hand-Rolled Sushi. Savor authentic kappo cuisine that makes the most of seasonal blessings, paired with your favorite drinks such as sake and Japanese whisky, to your heart’s content.
The refined interior, with a calm atmosphere reminiscent of a traditional Japanese house and softly glowing lighting, offers an elegant setting. At the counter seats, you can relax and enjoy your meal while watching the owner at work. It is also ideal for business entertainment, dinner gatherings, birthday celebrations, and wedding anniversary dinners. Whether dining alone, on a date, with friends or as a couple, or for farewell and welcome parties, social gatherings, year-end parties, and New Year parties, the restaurant can accommodate a wide range of occasions.

酒肴 cozara

Reservation for Seats Only: À La Carte Ordering

Reservation for Seating Only

[Special Selection of Kappo and Tempura] A Luxurious 14-Course Menu Featuring 6 Kinds of Tempura, Sea Urchin, Japanese Black Wagyu Beef, and Truffle

Course only

Course + 150 minutes of all-you-can-drink, including sake

[Seasonal Kappo and Tempura] A 15-course menu featuring 8 varieties of tempura, our popular tuna hand-rolled sushi, and kappo specialties

Course Only

Course + 150 minutes of all-you-can-drink including sake

[Chef’s Choice Tempura] A 9-course menu centered on 6 varieties of tempura Additional items may be freely ordered à la carte

Course Only

Course + 150 minutes of all-you-can-drink including sake

Restaurant Information