Name: 和幸亭 茨木店
Address: Futaba-cho 7-20, Ibaraki City, Osaka, 567-0829
Telephone: 0726357500

和幸亭 茨木店

The photo shows a serving for two.
Additional meat is also available for every extra ¥1,000.

Celebratory Roast Beef Plate *Includes a Message Card

• Appetizer
• Special Thick-Cut Sirloin
• Assorted Salt-Seasoned Meats (Salted Tongue, Today’s Special Premium Beef)
• Assorted Sauce-Seasoned Meats (Wako Loin, Wako Kalbi, Premium Kalbi, Assorted Cuts of Wagyu Beef)
• Thinly Sliced Loin with Grated Daikon Radish (lightly enjoyed by dipping thinly sliced loin in grated daikon radish)
• Assorted Kimchi
• Salad
• Steamed Rice or Rice with Baby Sardines (choice)
• Milk Soft Serve

* For parties of 10 or more, the rice selection is not available and will be changed to pressed sushi-style rice topped with simmered beef in soy sauce.
* With advance reservation by the day before, an all-you-can-drink option (90 minutes) can be added for 1,500 yen or 2,500 yen.
* For same-day reservations on weekdays, an all-you-can-drink option (60 minutes) can be added for 1,250 yen. (Additional 30 minutes: 650 yen)
* The all-you-can-drink option requires glass exchange and must be ordered for all members of the group.

[Special ¥5,500 Course] 9 Dishes Including Premium Thick-Cut Sirloin and Assorted Meat

■Includes 90 minutes of all-you-can-drink (glass exchange required)
Draft beer, bottled beer, All-Free, sake, assorted fruit liqueurs, assorted shochu, assorted chuhai, assorted wines, assorted soft drinks

At Wakotei, nestled in Ibaraki, you can savor the finest Kuroge Wagyu, carefully selected by our head chef from across Japan, at prices perfect for both everyday dining and special occasions.

Course + 90-Minute All-You-Can-Drink Plan

■Includes 90 minutes of all-you-can-drink (with glass exchange)
Draft beer, highballs, sake, plum wine, various shochu, various chu-hi, and various soft drinks

At Wakotei, nestled in Ibaraki, you can enjoy the finest Kuroge Wagyu, carefully selected by our head chef from across Japan, at the best prices for everything from everyday dining to special occasions.

Course + 90-Minute All-You-Can-Drink

At Wakotei in Ibaraki, you can savor the finest Kuroge Wagyu, carefully selected by our head chef from across Japan, at the perfect price for both everyday dining and special occasions.

Courses only

Appetizer
Assorted Kimchi
Green Salad
Thick-Cut Tongue and Diced Wagyu Tenderloin
Premium Thick-Cut Sirloin
Assorted Meat with Sauce (Wagyu Loin, Sliced Wagyu, Triangle Short Rib, Grilled Vegetables)
Thinly Sliced Meat Sukiyaki-Style
Rice or Whitebait Rice
Milk Soft Serve

[Special ¥7,500 Course] 9 Dishes Including Premium Thick-Cut Sirloin, Thick-Cut Tongue, and Wagyu Diced Fillet

■Includes 90 minutes of all-you-can-drink service (with glass exchange)
Draft beer, sake, plum wine, assorted shochu, assorted chuhai, and assorted soft drinks

At Wakotei, nestled in Ibaraki, you can enjoy the finest Kuroge Wagyu, carefully selected by our head chef from across Japan, at prices suited for both everyday dining and special occasions. Our signature menu item is the rare Namiki Wagyu Chateaubriand, sourced from Aomori. Its refined umami and melt-in-your-mouth texture offer a truly exquisite taste experience. We also offer a sommelier-selected wine list and rare Japanese whiskies to add an elegant touch to your special day.

■Includes 90 minutes of all-you-can-drink (with glass exchange)
Draft beer, Japanese sake, plum wine, assorted shochu, assorted chuhai, assorted soft drinks

At Wakotei in Ibaraki, you can savor the finest Japanese Black wagyu, carefully selected by our head chef from across Japan, at prices suited for everything from casual dining to special occasions. Our signature dish is the rare Namiki Wagyu Chateaubriand, sourced from Aomori. Its refined umami and melt-in-your-mouth texture offer a truly exquisite taste experience. We also offer sommelier-selected wines and rare Japanese whiskies to elegantly enhance your special day.

Course contents may vary depending on ingredient availability. For parties of more than 10 guests, the rice dish can be changed to pressed sushi topped with simmered beef.

Course only

Appetizer
Assorted Kimchi
Green Salad
Thick-Cut Tongue
Diced Wagyu Tenderloin and Today’s Special Selected Beef
Special Thinly Sliced Sirloin, Sukiyaki Style
Assorted Sauce-Marinated Meats (Wagyu Loin, Wagyu Kalbi, Premium Tri-Tip Short Rib with Salt Koji Flavor, Grilled Vegetables)
Rice or Rice with Baby Sardines
Milk Soft Serve

[Special Course ¥9,500] Thick-Cut Tongue, Wagyu Diced Fillet, and Today’s Special Selected Beef, 9 Dishes in Total

■Includes 90 minutes of all-you-can-drink (with glass exchange)
Draft beer, sake, plum wine, assorted shochu, assorted chuhai, and assorted soft drinks

At Wakotei, nestled in Ibaraki, you can enjoy the finest Kuroge Wagyu, carefully selected by our head chef from across Japan, at prices suited for everything from casual dining to special occasions. Our signature dish is the rare Namiki Wagyu Chateaubriand, sourced from Aomori. Its refined umami and melt-in-your-mouth texture offer a truly exquisite taste experience. We also offer sommelier-selected wines and rare Japanese whiskies to elegantly enhance your special day.

Course + 90-Minute All-You-Can-Drink


■Includes 90 minutes of all-you-can-drink (glass exchange required)
Draft beer, sake, plum wine, assorted shochu, assorted chuhai, and assorted soft drinks

At Wakotei, nestled in Ibaraki, you can enjoy the finest Kuroge Wagyu, carefully selected by our head chef from across Japan, at prices suited to both everyday dining and special occasions. Our signature menu item is the rare Namiki Wagyu Chateaubriand, sourced from Aomori. Its refined umami and melt-in-your-mouth texture offer a truly exquisite culinary experience. We also offer a sommelier-curated selection of wines and rare Japanese whiskies to elegantly enhance your special day.

Course contents may vary depending on ingredient availability. For parties of more than 10 guests, the rice dish can be changed to pressed sushi topped with simmered beef shigureni.

Please choose your preferred dishes on the day of your visit.
Please see the menu page for details of the menu offerings.

Reservations for seating only

At Wakotei, nestled in Ibaraki, you can savor the finest Kuroge Wagyu, carefully selected by our head chef from across Japan, at prices suited to every occasion, from casual dining to special celebrations. Our signature dish is the rare Namiki Wagyu Chateaubriand, sourced from Aomori. Its refined richness and melt-in-your-mouth texture offer a truly exquisite taste experience.

和幸亭茨木店

Reservations for seating only

Reservation for Seats Only

[Special Course ¥9,500] Thick-Cut Tongue, Wagyu Diced Fillet, and Today’s Special Selected Beef, 9 Dishes in Total

Course only

Course + 90-Minute All-You-Can-Drink

Course + 90-Minute All-You-Can-Drink

[Special ¥7,500 Course] 9 Dishes Including Premium Thick-Cut Sirloin, Thick-Cut Tongue, and Wagyu Diced Fillet

Course only

Course + 90-Minute All-You-Can-Drink

Course + 90-Minute All-You-Can-Drink Plan

[Special ¥5,500 Course] 9 Dishes Including Premium Thick-Cut Sirloin and Assorted Meat

Courses only

Course + 90-Minute All-You-Can-Drink

Course + 90-Minute All-You-Can-Drink Plan

Restaurant Information

There are currently no available reservation dates

和幸亭 茨木店

Reservations for seating only

Reservation for Seats Only

[Special Course ¥9,500] Thick-Cut Tongue, Wagyu Diced Fillet, and Today’s Special Selected Beef, 9 Dishes in Total

Course only

Course + 90-Minute All-You-Can-Drink

Course + 90-Minute All-You-Can-Drink

[Special ¥7,500 Course] 9 Dishes Including Premium Thick-Cut Sirloin, Thick-Cut Tongue, and Wagyu Diced Fillet

Course only

Course + 90-Minute All-You-Can-Drink

Course + 90-Minute All-You-Can-Drink Plan

[Special ¥5,500 Course] 9 Dishes Including Premium Thick-Cut Sirloin and Assorted Meat

Courses only

Course + 90-Minute All-You-Can-Drink

Course + 90-Minute All-You-Can-Drink Plan

Restaurant Information

There are currently no available reservation dates

和幸亭茨木店