鉄板懐石 ふく
鉄板懐石 ふく

鉄板懐石 ふく

  • Seat Reservation Only　Dinner

    Seat Reservation Only　Dinner

    0 JPY(tax included)

    • Table Reservation Only　Dinner

      0 JPY(Tax included) / personRead more
      Dinner
      2 or more guests
  • [KIRI Course] A Value Teppan Full Course! Seasonal Fresh Fish × A5 Japanese Black Wagyu Shintama × Kaiseki Most Popular Lunch Course, 6 Dishes

    [KIRI Course] A Value Teppan Full Course! Seasonal Fresh Fish × A5 Japanese Black Wagyu Shintama × Kaiseki Most Popular Lunch Course, 6 Dishes

    6,000 JPY(tax included)

    • Course only

      6,000 JPY(Tax included) / personRead more
      Lunch
      2 or more guests
  • [Keyaki (KEYAKI) Course] A Step-Up Popular Ginza Lunch Course Featuring Premium Sirloin and Kaiseki Cuisine, 7 Courses

    [Keyaki (KEYAKI) Course] A Step-Up Popular Ginza Lunch Course Featuring Premium Sirloin and Kaiseki Cuisine, 7 Courses

    8,800 JPY(tax included)

    • Course only

      8,800 JPY(Tax included) / personRead more
      Lunch
      2 or more guests
  • [Ginza Exclusive Lunch] Compare Two Types of Wagyu 160g + Special! Wagyu Rice: Shintama 80g, Sirloin 80g, Total 160g Highly Popular Ginza-Exclusive Lunch

    [Ginza Exclusive Lunch] Compare Two Types of Wagyu 160g + Special! Wagyu Rice: Shintama 80g, Sirloin 80g, Total 160g Highly Popular Ginza-Exclusive Lunch

    11,000 JPY(tax included)

    • Course Only

      11,000 JPY(Tax included) / personRead more
      Lunch
      2 or more guests
  • Autumn Dinner Exclusive [Autumn Dinner Teppan Course] A-rank Japanese Black Wagyu Sirloin × Fresh Fish Teppanyaki × Kaiseki Cuisine

    Autumn Dinner Exclusive [Autumn Dinner Teppan Course] A-rank Japanese Black Wagyu Sirloin × Fresh Fish Teppanyaki × Kaiseki Cuisine

    11,000 JPY(tax included)

    • Course Only

      11,000 JPY(Tax included) / personRead more
      Dinner
      2 or more guests
  • [Fuku Course] Ginza’s popular 7-course menu featuring specially selected A-rank Japanese Black Wagyu sirloin, teppanyaki of fresh fish, and kaiseki cuisine

    [Fuku Course] Ginza’s popular 7-course menu featuring specially selected A-rank Japanese Black Wagyu sirloin, teppanyaki of fresh fish, and kaiseki cuisine

    13,200 JPY(tax included)

    • Course only

      13,200 JPY(Tax included) / personRead more
      Dinner
      2 or more guests

    • Course Only

      13,200 JPY(Tax included) / personRead more
      Lunch
      2 or more guests
  • [Lobster Tail Course] Teppanyaki Lobster Tail × A5 Japanese Black Wagyu Sirloin × Kaiseki, Ginza’s Popular 7-Course Menu

    [Lobster Tail Course] Teppanyaki Lobster Tail × A5 Japanese Black Wagyu Sirloin × Kaiseki, Ginza’s Popular 7-Course Menu

    16,500 JPY(tax included)

    • Course only

      16,500 JPY(Tax included) / personRead more
      Dinner
      2 or more guests

    • Course only

      16,500 JPY(Tax included) / personRead more
      Lunch
      2 or more guests
  • [Foie Gras Course] Rare Teppanyaki Duck Foie Gras × Premium A-Rank Kuroge Wagyu Sirloin × Kaiseki, Ginza Popular 7-Course Menu

    [Foie Gras Course] Rare Teppanyaki Duck Foie Gras × Premium A-Rank Kuroge Wagyu Sirloin × Kaiseki, Ginza Popular 7-Course Menu

    16,500 JPY(tax included)

    • Course only

      16,500 JPY(Tax included) / personRead more
      Dinner
      2 or more guests

    • Course only

      16,500 JPY(Tax included) / personRead more
      Lunch
      2 or more guests
  • [Ginza Course] A luxurious and popular Ginza course featuring teppanyaki live Ezo abalone, premium A-grade Japanese black wagyu fillet, and kaiseki cuisine, 7 courses

    [Ginza Course] A luxurious and popular Ginza course featuring teppanyaki live Ezo abalone, premium A-grade Japanese black wagyu fillet, and kaiseki cuisine, 7 courses

    18,700 JPY(tax included)

    • Course only

      18,700 JPY(Tax included) / personRead more
      Dinner
      2 or more guests

    • Course only

      18,700 JPY(Tax included) / personRead more
      Lunch
      2 or more guests
  • [Dinner: 160g Comparison of Japanese Black Wagyu + Our Popular Wagyu Rice] A-Rank Japanese Black Wagyu Sirloin 80g, Fillet 80g

    [Dinner: 160g Comparison of Japanese Black Wagyu + Our Popular Wagyu Rice] A-Rank Japanese Black Wagyu Sirloin 80g, Fillet 80g

    24,000 JPY(tax included)

    • Course Only

      24,000 JPY(Tax included) / personRead more
      Dinner
      2 or more guests
  • [Live Lobster & Rossini Course] 7-course meal featuring live lobster, foie gras, and Rossini with A-grade Japanese Black Wagyu beef tenderloin

    [Live Lobster & Rossini Course] 7-course meal featuring live lobster, foie gras, and Rossini with A-grade Japanese Black Wagyu beef tenderloin

    25,300 JPY(tax included)

    • Course Only

      25,300 JPY(Tax included) / personRead more
      Dinner
      2 guests only

    • Course only

      25,300 JPY(Tax included) / personRead more
      Lunch
      2 guests only
  • [Live Spiny Lobster & Chateaubriand Course] One Whole Live Japanese Spiny Lobster × A-Rank Chateaubriand × Luxurious 7-Course Menu

    [Live Spiny Lobster & Chateaubriand Course] One Whole Live Japanese Spiny Lobster × A-Rank Chateaubriand × Luxurious 7-Course Menu

    29,700 JPY(tax included)

    • Course Only

      29,700 JPY(Tax included) / personRead more
      Dinner
      2 or more guests

    • Course only

      29,700 JPY(Tax included) / personRead more
      Lunch
      2 guests only
  • [Luxury Indulgence Course] 8 Dishes Including Duck Foie Gras, Live Abalone, One Live Spiny Lobster, and A-Rank Chateaubriand

    [Luxury Indulgence Course] 8 Dishes Including Duck Foie Gras, Live Abalone, One Live Spiny Lobster, and A-Rank Chateaubriand

    38,500 JPY(tax included)

    • Course Only

      38,500 JPY(Tax included) / personRead more
      Dinner
      2 or more guests
Date
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